"I am so much stronger than this"
Those were the words I found myself typing to my boss one day two weeks ago. Tears streamed down my face as I typed the words that summed up all the feelings I could feel that week. All of the feelings I could feel all year.
I had reached the lowest of low points in my cancer journey.
My last chemo infusion was on the 10th of March. I was expecting to be feeling so much better at that point. Unfortunately, on St Patrick's Day, my body had other ideas. At the worst possible time, I found myself with what turned out to be a simple stomach virus. I will spare you the horrible details, but suffice it to say that in the course of 7 hours, I lost 4 pounds and became severely dehydrated.
I had been scheduled for blood work that day at the oncologist, so I went and hoped I could talk to them about some relief. I was REALLY sick.
The oncologist recommended that I be admitted to the hospital, but I asked if we could avoid that- I didn't want to go in the hospital. They agreed to give me some treatment in their office infusion center to see how I did with that as an alternative. I was relieved.
I spent 6 hrs in the peaceful oncologists office while they did labs, gave me lots of fluids and medications via IV. That helped the nausea and the dehydration. Once my color was better and they were confident I was doing better, they sent me home for the night with the agreement I would be back the next day for labs. We kept the IV in place just in case I needed more treatment the next day.
The following morning, my labs were within range. I had kept some food down so I was able to avoid more fluids and treatment.
Unfortunately, I had a reaction to the adhesive on the plastic bandage covering they use to cover the IV. While I have reacted to adhesives on rare occasions in the past, it has been years (since 1992) and I have had many IVs with the same type of covering with no problem in the interim. No idea why it did it now- but it resulted in a large burn on the back of my hand. Oh well, just one more thing.
I had hoped to return to work half days on the 24th of March, which brings us to that note I was typing to my boss. I had to send her a note letting her know that I would not be strong enough to consider returning to work that Monday. I felt so defeated. For the first time, I felt that illness had gotten the best of me. I was down, beaten.
Once I typed those words, cried those tears, I started to feel that defeat leaving. I just needed to be defeated for a little while. I needed to let it get me down so I could start to get back up. I know this sounds silly, but that is exactly how it felt. Once I said those words and admitted that's how I felt, I no longer felt that way.
Within a short time, I let those feelings fade away and just waited for my strength to return. Each day that went by once I could eat a little more, I got a bit stronger. By the following Monday, I was a whole new person- almost back to myself.
That Monday, I spoke to the doctor and got approval to begin working on the 31st. Just half days, but it is a start. Sitting at my desk is a sense of normalcy I haven't felt since mid-December.
I missed it terribly. I am glad to be back!
Showing posts with label Christmas. Show all posts
Showing posts with label Christmas. Show all posts
Thursday, April 3, 2014
Friday, December 25, 2009
Merry Christmas World
Here we are again...another Christmas almost done.
This one was a bit harsher than others- less money, less time- we're not alone- no need to dwell on that depressing topic huh?
As I sit here with my youngest daughter watching one of my gifts- the DVD of "Julie & Julia", I imagine myself cooking my way through Julia Child's cookbook. Of course, I think again- can't do the seafood thing myself- yuck! But I would love the cooking part.
Cooking is such a creative activity. You can either start with a recipe or not. If you do start with a recipe, you can choose to follow it directly, or only a little...and you can change your mind and do it differently every time you make the dish. You can add your own personality to whatever you do when you cook. Then- you get to actually appreciate and enjoy the fruits of your labor. YOU actually get to sit down and consume your own piece of art.
The perfect artform- food.
This one was a bit harsher than others- less money, less time- we're not alone- no need to dwell on that depressing topic huh?
As I sit here with my youngest daughter watching one of my gifts- the DVD of "Julie & Julia", I imagine myself cooking my way through Julia Child's cookbook. Of course, I think again- can't do the seafood thing myself- yuck! But I would love the cooking part.
Cooking is such a creative activity. You can either start with a recipe or not. If you do start with a recipe, you can choose to follow it directly, or only a little...and you can change your mind and do it differently every time you make the dish. You can add your own personality to whatever you do when you cook. Then- you get to actually appreciate and enjoy the fruits of your labor. YOU actually get to sit down and consume your own piece of art.
The perfect artform- food.
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